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Organic Tea

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  1. No. 18 - Organic Roman Provence Rooibos Tea

    No. 18 - Organic Roman Provence Rooibos Tea

    Fruity with sweet floral notes create synergy with the burgundy rooibos. The lavender provides a sweet floral finish. Learn More
  2. No. 143 - Organic Yun Nan Dian Hong (Golden Tip) Black Tea

    No. 143 - Organic Yun Nan Dian Hong (Golden Tip) Black Tea

    Dian Hong black tea, also known as Yunnan black tea, is one of China's most famous black teas. This is the highest grade Dian Hong generally available in China – called Golden Tip Dian Hong. It has lots of orange pekoe in the dried tea, and brews into an absolutely great tasting, golden colored tea, with very rich taste and aroma. Learn More
  3. No. 140 - Organic Superfine Keemun Fragrant Black Tea

    No. 140 - Organic Superfine Keemun Fragrant Black Tea

    Keemun Black Tea is one of the four famous black tea in the world, while Keemun Fragrant Black tea is one of the best of it. Keemun Fragrant Black tea only use spring tea leaves as material, in the form of one bud and two leaves. Making process of this tea will take 8-9 hours, including lightly sun withering, rolling, fermentation, drying, and manual kneading. The dry leaves are tight and thin. Keemun Fragrant Black tea is fully fermented, presenting a color of coppery red, and revealing abundant golden buds. The unique Keemun fragrance and fruity floral flavor makes the tea suitable for either brewing with Gaiwan or drinking with milk. Learn More
  4. No. 128 - Organic Superfine Dragon Well Green Tea

    No. 128 - Organic Superfine Dragon Well Green Tea

    Our Organic Superfine Dragon Well "Long Jing" Green Tea is traditionally handmade in Hangzhou. With a slightly, delicate orchid like aroma, it combines a great tasting tea with great health benefits.

    Whenever you feel upset or restless, Long Jing Tea is the perfect drink to relax and calm you.

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  5. No. 137 - Organic Green Tea Powder

    No. 137 - Organic Green Tea Powder

    Early in Tang Dynasty (618–907), Chinese people invented the steamed green tea – known as 碾茶 (niǎn chá: green tea leaves crushed into small pieces). It is the forefather of matcha – the Japanese tea we known today that is milled into powder from Niancha.

    As the custom of drinking tea was changing, in Ming and Qing Dynasty, the way of brewing tea was much similar to the modern ways. Niancha disappeared in tea’s history.

    Nowadays, Green Tea Powder is made in this process: steam fixation – rolling – drying – milling. During the steam fixation, the number of some oxide starts to increase, like the flavonol and ester. The component ionone is produced. They form the unique aroma and taste. Thus steam fixation can bring the Green Tea Powder a special flavor and light green color, different from normal green teas.

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  6. No. 152 - Organic Nonpareil Silver Needle White Tea

    No. 152 - Organic Nonpareil Silver Needle White Tea

    We have carefully selected our organic Silver Needle White Tea to make sure it is absolute premium quality. When brewed, it has a pale golden color and subtle flowery fragrance. The taste of this Silver Needle is delicate, without any bitterness or strong flavor. Learn More
  7. No. 129 - Organic Tian Mu Mao Feng Green Tea

    No. 129 - Organic Tian Mu Mao Feng Green Tea

    Teavivre has carefully chosen several kinds of organic green tea which is from Tianmu Mountain in Lin’an, Hangzhou.featured as fresh, clean and healthy, such as this Organic Tian Mu Mao Feng Green Tea, and Organic Dragon Well Long Jing Tea, Organic Hangzhou Tian Mu Qing Ding Green Tea . The tea leaf shows a tight and curly shape, covered by pekoes on its surface. The leaves stretch when brewed, present a color of jade green, and taste a light flavor of chestnut. Hangzhou in Zhejiang Province. Based on the guarantee of being organic, the picking of materials and producing are the top among dragon well teas. You won’t be disappointed whether you’re organic food lovers or tea lovers who chasing high quality of teas. Learn More
  8. No. 210 - Organic Rooibos Matcha Tea

    No. 210 - Organic Rooibos Matcha Tea

    Smooth with bitter chocolate notes. Finishes cleanly. Learn More
  9. No. 235 - Organic Lemon Verbena

    No. 235 - Organic Lemon Verbena

    Dry and somewhat herbaceous with a sweet lemon background. Learn More
  10. No. 247 - Organic Green Matcha Tea

    No. 247 - Organic Green Matcha Tea

    Matcha is made from Green Tea which is typically shade-grown and harvested in May, and the stems and veins are removed in processing. Then the tea buds and leaves are lightly steamed to prevent fermentation, thus developing the bright green color of the young tea leaves and sweet, vegetal flavor. This process inhibits the leaves from receiving vital nutrients and as a result, more chlorophyll is produced. You will get the sweet, vegetal smell to it; this comes from the amino acid called L-Theanine, again produced by the shade growing process. It is the L-Theanine which gives matcha nice, clean-drinking and green tea taste. The very top should have developing leaves that are soft and supple. This gives a finer texture to higher grades of matcha. Learn More

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