Lavender's scent is said to have a calming effect. Infuse into sugar, cream or simple syrup to add lavender flavor to pastries. Lavender is a key ingredient in the French seasoning Herbes de Provence.
Note: you will receive "Super Blue" Lavender Flowers ONLY, Flowers are Food Grade and removed fron the stems, most of the leafs and thorns are removed for your safety
|Common Uses||Delicious combined with savory, fennel, basil and thyme (Herbes de Provence) as a seasoning for poultry or fish. Adds a delicate floral flavor to vinaigrettes and marinades. Infuse into sugar, cream or simple syrup to add lavender flavor to sweet creations such as custards, cookies, cakes and frostings. Sprinkle candied lavender flowers over frosted cakes for a sophisticated touch.|