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Radici of Tuscany - White Bean Appetizer

Quick Overview

Heirloom Cannellini beans from the province of Lucca. A staple of Tuscan cuisine. Ready-to-eat; Packed in extra virgin olive oil with a sage leaf. Complements tuna dishes and bruschette.

Availability: In stock


Additional Information


In the Tuscan hamlet of Loro Ciuffenna, Sandra Masi and her husband Viviano Venturi oversee an amazing operation. Their regionally inspired line of products is internationally acclaimed for its introduction of heirloom treasures to the world market, such as ‘Giant’ basil from the Arno valley and heirloom beans from the hills above Loro Ciuffenna. The Masis’ collaboration with RITROVO® has transformed local dishes into ‘Ready-to-eat’ formats, which has earned them three NASFT statues and page after page of accolades from the U.S. specialty food industry. All Radici of Tuscany products are certified organic.

Ingredients No
Product of: No
Organic Yes
Volume No
Weight 12.7 oz