A bar of Marou chocolate is a work of art, and unwrapping it takes you on a journey into the provinces of Vietnam. This is a unique sensory experience with subtle notes of liquorice and spice for this delicate Marou Chocolate - 75% Vietnam, Treasure Island (Limited Edition). It is made with cacao growing in very small quantities on Tan Phu Dong island in the middle of the Mekong river. To retain its best flavor and aroma, store in a dry place at 65 ºF.
Soy free, Dairy free, May contain traces of nuts.
MAROU crafts the finest single origin Vietnam dark chocolate while working directly with local cacao farmers, sourcing 100% local ingredients and employing artisanal production methods.